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Mild Ethiopian Red Lentils Alicha Lentil Stew Country Life Natural Foods

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Regular price $9.95
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Alicha is a mild lentil stew from the country of Ethiopia. It is made with a unique blend of herbs and spices. For this stew, we partnered with Gemadi Bekuto, a former Ethiopian food truck owner, whose mission was to share his culture through delicious plant-based cuisine. Due to unfortunate events, Gemadi had to permanently close his food truck, but Country Life Natural Foods wanted him to continue his mission. Alicha is a must-try dish for anyone looking to experience the rich and diverse taste of Ethiopia. 

Allergen Statement: Product packed in a facility that also handles nuts, peanuts, soy, sesame, and wheat.

 

Ingredients

Red Lentils, Tomato Flakes, Onion Flakes, Redmond Real Salt, Granulated Garlic, Ground Cardamom, Turmeric

Directions

1. Add 2-3 tablespoon of oil and the lentil mixture to a medium saucepan and turn on the stove to medium heat. Stir and toast lentil mix with oil for about 2-3 minutes. 
2. Add 2 cups of water and stir for 2-3 minutes.
3. Add 2 more cups of water and continue stirring for another 2-3 minutes.
4. Add another 2 cups of water (or more as desired), stir and turn the heat down to low. Close the lid and simmer for 20 minutes or until the lentils are soft, while stirring every 2 minutes.
Enjoy with a side of flatbread or rice.

Benefits

  • Offers authentic Ethiopian flavor with a unique herb and spice blend
  • Plant-based and suitable for vegetarian diets
  • Easy to prepare with simple stovetop cooking steps
  • Includes natural ingredients such as red lentils
  • tomato flakes
  • and turmeric
  • Versatile for serving with flatbread or rice

Related Searches

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Frequently Asked Questions

Mild Ethiopian Red Lentils Alicha Lentil Stew Country Life Natural Foods

Need Additional Help? Click here to Contact Our Grocery Team.

Q: What are the main ingredients in Alicha mild Ethiopian red lentils?
The main ingredients include red lentils, tomato flakes, onion flakes, salt, granulated garlic, ground cardamom, and turmeric.

Q: How is Alicha lentil stew prepared?
Toast the lentil mix with oil, then gradually add water while stirring, simmering on low heat until the lentils are soft, approximately 20 minutes.

Q: Is Alicha lentil stew suitable for vegetarians?
Yes, Alicha is a plant-based dish made from lentils and spices with no animal products.

Q: Are there any allergen concerns with this product?
The product is packed in a facility that handles nuts, peanuts, soy, sesame, and wheat, which may be a consideration for allergic individuals.

Frequently asked question

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