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Strawberry Crumble Co-ferment Coffee Beans Brayan Alvear

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Regular price $28.00
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Strawberry Crumble Co-ferment coffee beans come from Brayan Alvear's farm in San Adolfo, Huila, Colombia. These beans are a blend of Caturra, Castillo, and Colombia varieties processed with an innovative co-fermentation that includes dehydrated strawberries. The process includes 24-hour pre-fermentation, 24-hour cherry fermentation, and a 5-day anaerobic co-fermentation with strawberries, followed by drying and stabilization. This coffee is ideal for coffee enthusiasts looking to explore unique fruity flavors within Colombian coffee traditions.

Benefits

  • Unique fruity flavor derived from co-fermentation with dehydrated strawberries
  • Blends traditional Colombian coffee varieties for balanced taste
  • Produced by a dedicated local community ensuring authentic terroir
  • Complex processing steps enhance the coffee's aroma and profile
  • Suitable for coffee drinkers seeking innovative flavor experiences

Related Searches

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Frequently asked question

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