Curio Sicilian Bay Leaf 6 Pack Case - Bay Laurel
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Curio Sicilian Bay Leaf 6 Pack Case - Bay Laurel

$15.60 $30.00you save $14.40
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Curio Sicilian Bay Leaf Deeply aromatic, these directly sourced bay leaves are perfect for stocks, soups, and legumes. Grown in the bright Mediterranean sunshine by Katia and Maurizio Marino on their small family farm, we love the incredible base notes that these bay leaves bring to a dish. Notes of basil, oregano, mint, and allspice along with beautiful bay flavor that is all it's own, these are a staple in our kitchens!

-Botanical Name: Laurus nobilis

-Alternative Names: Bay laurel, sweet bay, laurel

-Origin: Ferla, Sicily Italy

-Sourcing: Direct sourced from our partner farm in Sicily

-Tasting Notes: Woody, herbal, hints of mint and allspice
Pairs Well With: Sri Lankan Black Pepper, chicken stock, beans

-Special Tips: These bay leaves are much more flavorful than commercially available bay, so use sparingly at first! Can be used whole or powdered, but remember to remove whole leaves before storing leftovers or the leaf can impart a bitter flavor

Benefits

  • Deeply aromatic leaves enhance flavor in soups
  • stocks
  • and legume dishes.
  • Directly sourced from a sustainable family farm in Sicily ensures quality.
  • Distinctive flavor notes of basil
  • oregano
  • mint
  • and allspice add complexity.
  • Can be used whole or powdered
  • providing versatile culinary options.
  • Natural ingredient free from additives or preservatives.

Related Searches

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Frequently Asked Questions

Curio Sicilian Bay Leaf 6 Pack Case - Bay Laurel

Need Additional Help? Click here to Contact Our Grocery Team.

Q: What are the dimensions or weight of the 6 pack case?
The product information does not specify exact dimensions or weight of the 6 pack case.

Q: Can these bay leaves be used whole or powdered?
Yes, Curio Sicilian Bay Leaves can be used whole or powdered according to your recipe requirements.

Q: How should I store the bay leaves after use?
Remove whole bay leaves before storing leftovers to prevent bitterness; store leaves in a cool, dry place.

Q: Where are these bay leaves sourced from?
They are directly sourced from a small family farm in Ferla, Sicily, Italy.

Frequently asked question

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