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Vietnamese Cassia Cinnamon 6 Pack Case Curio

Regular price $28.80 Sale price$48.00you save $19.20
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Curio Vietnamese Cassia Cinnamon Vietnamese cinnamon is an exquisite and rare cinnamon with rich, sweet tones, different from Sri Lankan Sweet cinnamon which is citrusy and more cedar-like. While it is related to Sri Lankan cinnamon, this species is more closely related to Indonesian and Chinese cinnamon. Our Vietnamese cinnamon comes from the Yên Bái province of Vietnam, where farmers plant seedlings and harvest the cinnamon after the trees reach 8-12 years in maturity. After they're harvested the area is replanted, making this a regenerative process.

Great for easy week night meals. Perfect with baking and cookie supplies. Perfect for all things Fall, Fall Decor, Halloween, Thanksgiving, and Christmas. Also a great stocking stuffer!

Benefits

  • Rich
  • sweet cinnamon flavor distinct from citrusy or cedar-like cinnamons
  • Harvested sustainably through a regenerative farming process
  • Suitable for baking
  • cooking
  • and seasonal dishes
  • Comes in convenient 6 pack case for extended use
  • Supports authentic culinary applications with Vietnamese cinnamon

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Frequently Asked Questions

Vietnamese Cassia Cinnamon 6 Pack Case Curio

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Q: What distinguishes Vietnamese Cassia Cinnamon from other cinnamon types?
Vietnamese Cassia Cinnamon has rich, sweet tones and is distinct from the citrusy and cedar-like flavors of Sri Lankan cinnamon.

Q: How is the Vietnamese Cassia Cinnamon harvested?
It is harvested from trees aged 8-12 years in the Yên Bái province of Vietnam, with a regenerative farming approach where areas are replanted after harvest.

Q: What are common uses for this cinnamon?
It is ideal for baking, cooking, and seasonal dishes such as cookies, fall recipes, and holiday meals.

Q: How much cinnamon is included in the 6 pack case?
The product includes six units of Vietnamese Cassia Cinnamon suitable for extended culinary use.

Frequently asked question

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