Vietnamese Cassia Cinnamon Quills - 6 Pack Case Curio
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Vietnamese Cassia Cinnamon Quills - 6 Pack Case Curio

$23.40 $41.70you save $18.30
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Curio Vietnamese Cassia Cinnamon Quills Vietnamese cinnamon is an exquisite and rare cinnamon with rich, sweet tones, different from Sri Lankan Sweet cinnamon which is citrusy and more cedar-like. While it is related to Sri Lankan cinnamon, this species is more closely related to Indonesian and Chinese cinnamon. Our Vietnamese cinnamon comes from the Yên Bái province of Vietnam, where farmers plant seedlings and harvest the cinnamon after the trees reach 8-12 years in maturity. After they're harvested the area is replanted, making this a regenerative process.

Botanical Name: Cinnamomum loureirii
Alternate Names: Saigon Cinnamon, cassia, hard-stick cinnamon
Origin: Yên Bái Province, Vietnam
Sourcing: Regeneratively grown and directly sourced
Tasting Notes: Sweet, aromatic, distinctly and deeply cinnamon-y
Pairs Well With: Baked goods like cookies, quick breads, and cinnamon buns

Benefits

  • Provides a sweet
  • aromatic cinnamon flavor distinct from other varieties
  • Sustainably and regeneratively sourced from mature
  • 8-12 year old trees
  • Ideal for enhancing flavor in baked goods such as cookies and cinnamon buns
  • Comes in a convenient 6 pack
  • suitable for regular culinary use
  • Directly sourced from Yên Bái province ensuring product authenticity

Related Searches

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Frequently Asked Questions

Vietnamese Cassia Cinnamon Quills - 6 Pack Case Curio

Need Additional Help? Click here to Contact Our Grocery Team.

Q: What is the origin of these cinnamon quills?
These cinnamon quills are sourced from the Yên Bái province of Vietnam where they are grown regeneratively.

Q: How many cinnamon sticks come in the pack?
The product includes a 6 pack case containing six cinnamon quills.

Q: What are typical uses for this Vietnamese cassia cinnamon?
It is best used in baking such as cookies, quick breads, and cinnamon buns to add a sweet and aromatic flavor.

Q: How mature are the trees that produce this cinnamon?
The cinnamon is harvested from trees that have reached 8 to 12 years of maturity before harvesting.

Frequently asked question

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