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Ethiopian Gesha Coffee Natural Process Gori Gesha

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Regular price $18.00
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Ethiopian Gesha Coffee is a specialty single-origin coffee from the Gori Gesha region. It features the Gesha 1931 variety, known for its distinctive floral, citrus, and sweet flavor profile. The coffee is processed naturally and dried on raised beds for 17 days to achieve optimal moisture. Suitable for coffee lovers who appreciate nuanced flavors and traditional coffee craftsmanship. Brew as drip or pour-over to enjoy vibrant notes of orange blossom, fresh orange, caramel, and raspberry.

Benefits

  • Natural process enhances fruity and floral flavor notes
  • Dried on raised beds for controlled moisture and quality
  • Origin from a renowned Gesha region farm ensures authenticity
  • Bright acidity and complex aroma for a refined coffee experience
  • Suitable for specialty coffee brewing methods like pour-over and drip

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Frequently asked question

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