Vegan Not Turkey Roast Plant-Based Holiday Loaf Country Life Natural Foods
Vegan Not Turkey Roast Plant-Based Holiday Loaf Country Life Natural Foods
Vegan Not Turkey Roast Plant-Based Holiday Loaf Country Life Natural Foods
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Vegan Not Turkey Roast Plant-Based Holiday Loaf Country Life Natural Foods

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$9.95
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This Not Turkey Roast isn't your average bird - vegan and full of flavor, it's packed with holiday goodness that'll make you want to gobble it up! This healthy, animal-free alternative is the perfect centerpiece for your plant-based feast.  

Start your dinner prep with the Not Turkey Loaf, and while it is baking you can get the side dishes ready. Top with delicious gravy for extra yum. Dinner will be served in an hour. Let's get stuffing!

Also, check out our Not Meatloaf

 

Ingredients

Soy fines (textured non-GMO soybeans), chickpea (garbanzo bean) flour, not chicken seasoning* (cassava flour*, sea salt, nutritional yeast*, onion powder*, paprika*, granulated garlic*, turmeric*, parsley flakes*, celery seed*, ground savory (summer)*, ground basil*, rosemary*, thyme*, oregano*, marjoram*, rubbed sage*), nutritional yeast flakes, coconut sugar, real salt, rubbed sage, rosemary, thyme
*Organic

How to prepare

 Preheat your oven to 375⁰F. Place the contents of the bag in a large bowl and mix with 2.5 cups of boiling water. Stir well to combine and let stand for 5 minutes. Prepare a loaf pan by lining it with parchment paper or spraying it with cooking spray. Add meatloaf mixture to loaf pan and smooth the top. Cover the loaf pan and bake for 45 minutes. Remove from oven and let cool for 10-15 minutes before slicing and serving.

May make ahead and reheat as needed.

Serve with mushroom gravy or the gravy of your choice

Makes 8 servings

Benefits

  • Plant-based and vegan-friendly alternative to turkey roast
  • Made with non-GMO soy and chickpea flour for protein and texture
  • Prepares into a flavorful holiday centerpiece
  • Easy oven baking with simple preparation instructions
  • Can be made ahead and reheated as needed
  • Pairs well with gravies and side dishes
  • Free from animal products
  • Includes organic herbs and seasonings for taste
  • Serves up to eight people
  • Suitable for plant-based festive meals

Related Searches

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Frequently Asked Questions

Vegan Not Turkey Roast Plant-Based Holiday Loaf Country Life Natural Foods

Need Additional Help? Click here to Contact Our Grocery Team.

Q: What ingredients are in the Not Turkey Roast?
The Not Turkey Roast contains textured non-GMO soybeans, chickpea flour, various organic herbs, nutritional yeast, coconut sugar, and natural seasonings.

Q: How do I prepare the Not Turkey Roast?
Mix the contents with 2.5 cups boiling water, let stand 5 minutes, place in a lined loaf pan, cover and bake at 375°F for 45 minutes, then cool before slicing.

Q: How many servings does this roast provide?
The Not Turkey Roast makes approximately 8 servings.

Q: Can I prepare the Not Turkey Roast in advance?
Yes, you may make the roast ahead of time and reheat as needed before serving.
Vegan Not Turkey Roast Plant-Based Holiday Loaf Country Life Natural Foods

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