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Green Split Peas Plant-Based Protein Peas CLNF

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Regular price $16.95
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Green split peas are rich in plant-based protein, which is essential for building and repairing tissues in the body. They also contain iron, zinc, and phosphorus. A diet rich in split peas and other legumes may help reduce cholesterol, hypertension, and the risk of pre-diabetes, and may also offer significant anti-inflammatory effects.

How to eat green split peas: Make it the base of your next soup by combining it with some carrots and potatoes or mix it up with some carrots, leeks and coconut milk to make some spit-pea curry!

Allergen Statement: Product packed in a facility that also handles nuts, peanuts, soy, sesame, and wheat. 5 lb size only.


Ingredients

Green split peas

 

Additional Information

Allergen Statement: Product packed in a facility that also handles nuts, peanuts, soy, sesame, and wheat. 5 lb size only.

Organic: NO

Non-GMO: YES

Certified Gluten-Free: NO

Kosher: NO

Vegan: YES

Country of Origin: USA

Brand: CLNF

Benefits

  • Rich source of plant-based protein to support tissue repair
  • Contains essential minerals such as iron
  • zinc
  • and phosphorus
  • Ideal for making soups
  • stews
  • and curries
  • Suitable for vegan diets
  • Sourced from USA with defined allergen handling facility

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Frequently Asked Questions

Green Split Peas Plant-Based Protein Peas CLNF

Need Additional Help? Click here to Contact Our Grocery Team.

Q: What is the recommended use for green split peas?
Green split peas are suitable for soups, stews, and curries, often combined with vegetables like carrots, potatoes, or leeks.

Q: Are these green split peas gluten-free?
This product is not certified gluten-free and is packed in a facility that also processes wheat.

Q: What is the size of the packaging for these peas?
The green split peas come in a 5 lb package.

Q: Is this product suitable for vegans?
Yes, these green split peas are vegan-friendly and contain no animal-derived ingredients.

Frequently asked question

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