Rooibos Hand-Harvested Tea Leaves South African Rooibos
Rooibos Hand-Harvested Tea Leaves South African Rooibos
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Rooibos Hand-Harvested Tea Leaves South African Rooibos

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The hand-harvested leaves of the South African Rooibos bush are sun-dried to produce a tea with a subtle, smoky flavor that pairs well with milk and honey. It is high in antioxidants and caffeine-free. We use Rooibos as a base ingredient in our Copper Lemon, and it's also delicious used as a black tea replacement with our Sweet Chai Masala or Roast Chai Masala for a caffeine-free chai beverage.

Brewing Instructions: Steep 1-2 teaspoons per 8oz cup at 205°F- 215°F for 4-6 minutes

Benefits

  • Caffeine-free alternative to black tea
  • Rich in antioxidants from hand-harvested leaves
  • Versatile for brewing plain or in chai blends
  • Provides a mild smoky flavor suitable with milk and honey
  • Easy to brew with clear steeping instructions

Related Searches

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Frequently Asked Questions

Rooibos Hand-Harvested Tea Leaves South African Rooibos

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Q: What is the origin of the Rooibos leaves?

The Rooibos leaves are hand-harvested from the South African Rooibos bush.

Q: How do I brew Rooibos tea properly?

Steep 1-2 teaspoons of Rooibos leaves per 8 oz of water heated to 205-215°F for 4-6 minutes.

Q: Can Rooibos be used as a caffeine-free alternative to black tea?

Yes, Rooibos can replace black tea and is caffeine-free.

Q: Is Rooibos tea suitable for making chai beverages?

Yes, it can be used as a base ingredient for caffeine-free chai blends like Sweet Chai Masala or Roast Chai Masala.

Frequently asked question

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