Single-Origin Tanzania Peaberry Arabica Coffee Beans Mondul Coffee Estate
Single-Origin Tanzania Peaberry Arabica Coffee Beans Mondul Coffee Estate
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Single-Origin Tanzania Peaberry Arabica Coffee Beans Mondul Coffee Estate

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$13.00
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Single-Origin Tanzania Peaberry is an Arabica coffee sourced from the Mondul Coffee Estate in the Mt. Meru highlands at 5790 feet. These coffee beans are carefully harvested with ripe cherries selected and pulped within 8 hours. The beans undergo a 24 to 36-hour fermentation process with a mid wash after 12 to 18 hours and then dried for 21 days. This results in a unique coffee with high acidity, above average body and sweetness, and flavor notes including grapefruit, black tea, and apricot. It is suited for coffee enthusiasts seeking complex, single-origin flavors for brewing.

Benefits

  • High acidity enhances bright and vibrant coffee flavor
  • Above average body provides a rich and satisfying texture
  • Above average sweetness balances acidity with smooth notes
  • Unique combination of grapefruit
  • black tea
  • and apricot notes
  • Careful harvest and processing ensure freshness and quality
  • Single-origin sourcing supports traceability and flavor clarity
  • Ideal for brewing methods that highlight nuanced flavors
  • Hand-selected ripe cherries ensure consistent bean quality
  • Fermentation process develops complex flavor profiles
  • Drying over 21 days for optimal bean preservation

Related Searches

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