Sumac Tart Spice Powder 1.3 oz Spicewalla
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Sumac Tart Spice Powder 1.3 oz Spicewalla

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$166.93
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Sumacs are some of the prettiest plants in the wild, producing crimson red fruits nestled amongst spiraling leaves. That might be why they drew the attention of early Middle Eastern, Arab, and Central Asian cultures, who turned the dried fruits into an oxblood-colored powder used as a leather dye and garnish. It has a tart, wonderfully sour flavor, and stunning visual appeal when sprinkled over swirled plates of baba ghanoush or grilled flatbreads.


 Small Tin: 1.3 oz

Benefits

  • Adds a tart and sour flavor to dishes
  • Provides a natural oxblood red color to food
  • Ideal for seasoning Middle Eastern and Mediterranean recipes
  • Comes in a convenient 1.3 oz tin for easy use and storage
  • Enhances visual appeal of plated dishes
  • Derived from dried sumac fruits
  • a natural ingredient
  • Suitable for sprinkling on grilled flatbreads
  • salads
  • and dips
  • Easy to incorporate into everyday cooking
  • Allows for flavorful seasoning without added salt
  • Versatile use in both home and professional kitchens

Related Searches

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Sumac Tart Spice Powder 1.3 oz Spicewalla

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Frequently asked question

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